Polpa di pomodoro, carota, cipolla, sale, pepe, olio Evo
Polpa di pomodoro, tritato di carne di vitello,piselli finissimi, pinoli, uva passa, sedano, carote, cipolla, olio EVO
Salsa di pomodoro, carote, melanzana, ricotta salata, sale, olio Evo
Guanciale, uova, pecorino romano, sale, pepe.
Polpa di pomodoro, carne di maiale, finocchio, sedano, carote, cipolla, sale, pepe, olio Evo
Fave, pomodoro, cipolla, sale, pepe, olio evo
Lenticchie, sedano, cipolla, sale, pepe, olio Evo
Zucchine, Philadelphia , sale, pepe, olio Evo
Zucca gialla, speck, cipolla, aglio, sale, pepe, olio Evo, Philadelphia
Bottarga di tonno, aglio, ciliegino, olio EVO, peperoncino, prezzemolo
Frutti di mare (cozze, vongole, gamberi, calamari) ciliegino, aglio, prezzemolo, peperoncino, vino bianco, olio Evo
Crema al formaggio, zucchine, gamberetti, sale, pepe, aglio, vino bianco, olio EV0
Ciliegino, astice (1/2), aglio, prezzemolo, peperoncino, brandy, olio Evo
Uova di ricci, sale, peperoncino, prezzemolo, aglio, olio EVO
Vongole, aglio, prezzemolo, peperoncino, vino bianco , olio Evo
Philadelphia, salmone, sale, pepe, cipolla, prezzemolo, brandy, olio Evo
Prezzo all'etto
1 Totano, 1 trancio di pesce spada,4 gambero rosso II , 1 filetto orata
Patatine, panelle, cazzilli, olive ascolane, mozzarelline, anelli di cipolla, wurstel, bastoncini di pollo
(N 6 per pz)
(N 6 mozzarelline per pz)
Prezzo c/uno
Cioccolato, fragola, frutti di bosco, pistacchio
Cant. Colomba Bianca
Cant. Cellaro
Cant. Colomba Bianca
Cant. Colomba Bianca
Cant. Colomba Bianca
Cant. Colomba Bianca
Cant. Tenute Mokarta
Cant. Settesoli
Cant. Colomba Bianca
Cant. Tenuta San Giorgio
Cant. Colomba Bianca
Cant. Firriato
Pititto Gastronomia, located at via San Leonardo 116 in Salemi, is one of those places that makes you want to come back even while you’re still eating. A welcoming, well-kept spot that’s always filled with delicious aromas, where every day you can feel the warmth of true Sicilian home cooking: authentic flavors, slow cooking, fresh ingredients, and that generosity typical of family tables. Here you’ll find ready-made dishes that taste as if they came straight from an expert grandmother’s kitchen, but with the organization and variety of a modern deli.
Among the specialties that win you over at the first bite are the roast chicken—golden and irresistibly crispy—the couscous prepared with patience and depth of flavor, and the oven-baked pork shank, slow-cooked until the meat becomes so tender it practically falls apart on its own. Each day the counter fills with steaming first courses, hearty second courses, seasonal vegetables, and traditional dishes that change depending on what the market offers.
Although it’s best known for its takeaway service, Pititto also offers comfortable indoor seating, perfect for those who want to sit down and enjoy everything at a relaxed pace, in a simple yet homey atmosphere. And for anyone who wants to bring Pititto’s flavors to their special moments, the deli also offers a complete catering service: ideal for private events, parties, meetings, and celebrations, with personalized menus and the same care put into each daily dish.
Pititto Gastronomia is more than a place to eat: it’s a go-to destination for anyone seeking quality, abundance, and tradition—always served with a smile and a delicious aroma that invites you in. A true certainty for anyone who loves cooking made with passion.
